RCC Foundation updates

The RCC Foundation is pleased to announce the addition of two new directors to its governing board, comprising 16 local business and community leaders. Laura Magstadt and Jennifer Krauss Phillippi were appointed in fall 2017 to three-year terms that run through June 2020. Magstadt is the vice president of nursing at Asante Three Rivers Medical Center in Grants Pass. She has more than 13 years...
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SBDC helps startup take flight

The RCC Small Business Development Center has helped grow many successful businesses. Here is just one example. Seth Benham was a senior in high school when he launched Novum Visuals (www.novumvisuals.com), a design and media company. Located in historic downtown Grants Pass, Novum Visuals produces marketing and advertising content for local companies and helps them to develop social media marketing campaigns. The media company also...
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Rain garden at Redwood campus in Grants Pass

The rain garden project

As Oregonians, we deeply understand the value of our environment and how precious clean water is. That’s why Rogue Community College (RCC) and Sustainable Rogue Valley have teamed up on a demonstration rain garden and bioswale on the Redwood Campus to show how to help prevent stormwater pollution from fouling freshwater ecosystems. The rain garden gathers rainwater runoff from hard manmade surfaces such as parking...
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Lutz Kramer

Longtime RCC instructor Lutz Kramer “still learning”

“At one point, I was teaching ethics, volleyball and remedial spelling,” Lutz Kramer recalls with a laugh. The humanities instructor has been part of the RCC community since 1974. He estimates that as many as 10,000 students have passed through his classes over the past 43 years, mostly in subjects like philosophy, ethics and intercultural communication. “I originally assumed I would spend a few years...
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league for innovation in community colleges logo

RCC innovators recognized with national awards

          Innovative staff Rogue Community College staff were honored with John and Suanne Roueche Excellence Awards at the League for Innovation in the Community College’s Innovations Conference March 18–21 in National Harbor, Maryland. John E. and Suanne D. Roueche are recognized leaders in the community college field and early advocates of connecting teachers to student performance. In recognition of their tradition...
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Gary Heigel, EMS Department Chair

RCC teaching innovations benefit students

Simulation exercises play a major role in preparing RCC Emergency Services students to become paramedics and emergency medical technicians. An ambulance crew typically consists of one para-medic and an EMT, meaning from day one recent graduates must be fully prepared to handle the range of real-life emergencies they will experience on the job. “They may be the only para-medic on the scene,” says Gary Heigel,...
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Ossie participates at the ground-breaking ceremony for the Technical Center

RCC at Work on the Future

Rogue Community College broke ground on the new $4.6 million Career Technical Training Center in White City on January 16.  “Our mission is to provide quality learning experiences that help students achieve their dreams,” RCC President Cathy Kemper-Pelle, Ed.D., said to the gathering of RCC leadership and community, business and education leaders. “And when they do, it supports the economic vitality of the region.”  The...
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Ann Trausch with a Electronics Student

Teachable Minutes: Electronics

  Hi, this is Ann Trausch at Rogue Community College and I teach in the electronics department. And people ask me what’s the difference between electronics and electricity all the time. Well, electricity is about the generation, distribution, and use of electrical energy. This energy is used to charge our cellphones, power the lights, computers, cars, washers and dryers and many more devices in our...
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Entrepreneurs Commercial Cookspace (ECC)

The Entrepreneurs Commercial Cookspace (ECC) is a fully equipped, modern and professional kitchen at RCC that provides future business owners like Gabby Taylor, owner of Organic Harvest, a place to develop and operate a successful business within the food industry. ECC strives to provide support for the community’s entrepreneurs by assisting individuals develop, launch and grow their food business. ECC understands the difficulties that are...
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